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A Food Technologist's Journey into Product Development

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Tag Archives: product development

Innovation tools #1: Practice Makes Perfect

You can become more creative if you turn idea generation into a habit.

Posted byValia Christidou22nd Jan 202129th Jan 2021Posted inInnovationTags:creativity, food technology, idea generation, Innovation, product development, seth Godin

Lesson #4 Is there such a thing as “Too much chocolate” ?

Optimising recipe and process so that we can deliver on the product’s promise.

Posted byValia Christidou16th Jan 202118th Feb 2021Posted inLessonsTags:chocolate bars, food technology, product development, recipe optimisation, Riva

Best Food Films: Babette’s Feast

A product developer’s role is to create food with great ingredients, imaginatively prepared and beautifully presented. Their food can be transformative.

Posted byValia Christidou8th Jan 202118th Feb 2021Posted inInspirationTags:babette’s feast, best food films, food technology, product development

It’s the most wonderful time of the (food) year ! 🎄

Developing food for the festive periods is one of the activities product developers love

Posted byValia Christidou11th Dec 202011th Dec 2020Posted inInspirationTags:celebration food, Christmas, festive food, food traditions, product development

Trends #1 A Gut feel!

With science telling us that a healthy gut is key to both physical and mental health, good gut food is a trend that is here to stay.

Posted byValia Christidou30th Nov 2020Posted inInnovationTags:Gut health, Innovation, product development, the food people, trends, trends summit1 Comment on Trends #1 A Gut feel!

Lesson #3 Air can give you a ‘headache’

The packaging format can affect a product’s shelf life

Posted byValia Christidou20th Nov 2020Posted inLessonsTags:food technology, packaging, product development, shelf life

My wonderful mum in law’s shortbread recipe

Some recipes can be a “blank canvas”, ready for you to add your personal touch and experiment.

Posted byValia Christidou13th Nov 202020th Nov 2020Posted inInnovationTags:food technology, product development, shortbread, world kindness day

Happy Halloween 🎃

Remembering loved ones through their recipes

Posted byValia Christidou31st Oct 202020th Nov 2020Posted inGeneral, InnovationTags:food technology, halloween, product development, pumpkin pie

Lesson#2: Birds are not the only ones to migrate.

Moisture migration in composite products can pose challenges

Posted byValia Christidou30th Oct 202020th Nov 2020Posted inLessonsTags:food technology, Moisture migration, product development

Best food films: 100 Foot Journey

“…200 years is long enough…” or what makes a good product developer !

Posted byValia Christidou23rd Oct 202018th Feb 2021Posted inInspirationTags:food and film, food science, food technology, product development

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