Keeping an open mind when it comes to flavour combinations can produce fireworks! Easter is synonymous with chocolate for a lot of people and the classic chocolate film has to be Chocolat. Is there anyone who has not seen Chocolat ? A young Johnny Depp and Juliette Binoche plus other great actors and lot ofContinue reading “Best Food Films: Chocolat”
Sometimes unique ingredients can give a dish its signature and make the difference between a good dish and a great one. This film holds a very special place in my heart, as I recognise a lot of the food and the family idiosyncrasies, even some of the accents, of my father’s family in it. MyContinue reading “Best Food Films: A Touch of Spice”
A product developer’s role is to create food with great ingredients, imaginatively prepared and beautifully presented. Their food can be transformative.
Developing food for the festive periods is one of the activities product developers love
The best food is simple and authentic and good enough for the highest office.
“…200 years is long enough…” or what makes a good product developer !
What can I do to help address food inequalities ?
Food has the magical power to bring back wonderful memories