The best food is simple and authentic and good enough for the highest office.
Author Archives: Valia Christidou
Happy Halloween 🎃
Remembering loved ones through their recipes
Lesson#2: Birds are not the only ones to migrate.
Moisture migration in composite products can pose challenges
Best food films: 100 Foot Journey
“…200 years is long enough…” or what makes a good product developer !
World Food Day – so what can I do ?
What can I do to help address food inequalities ?
Best food films: Ratatouille
Food has the magical power to bring back wonderful memories
Lesson #1 Shouldn’t always trust your nose
Do you ever have dreams about being on a train, plane or bus and suddenly you are the only one in the compartment ? Sounds like the start of a thriller “…the door to the compartment opens and a dark figure walks in. Takes a deep breath, turns around and RUNS away!”Well this happened toContinue reading “Lesson #1 Shouldn’t always trust your nose”
“It’s only biscuits…”
Stories, lessons learnt, and hopefully a bit of inspiration for product developers and anyone who is passionate about food. I admit that I did not bake the biscuits in the picture, I chose this photo because having worked in the food industry as a food technologist, I have loved every minute of it. I haveContinue reading ““It’s only biscuits…””
