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A Food Technologist's Journey into Product Development

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Monthly Archives: Oct 2020

Happy Halloween 🎃

Remembering loved ones through their recipes

Posted byValia Christidou31st Oct 202020th Nov 2020Posted inGeneral, InnovationTags:food technology, halloween, product development, pumpkin pie

Lesson#2: Birds are not the only ones to migrate.

Moisture migration in composite products can pose challenges

Posted byValia Christidou30th Oct 202020th Nov 2020Posted inLessonsTags:food technology, Moisture migration, product development

Best food films: 100 Foot Journey

“…200 years is long enough…” or what makes a good product developer !

Posted byValia Christidou23rd Oct 202018th Feb 2021Posted inInspirationTags:food and film, food science, food technology, product development

World Food Day – so what can I do ?

What can I do to help address food inequalities ?

Posted byValia Christidou16th Oct 202020th Nov 2020Posted inGeneral, InspirationTags:food technology, local food, world food day

Best food films: Ratatouille

Food has the magical power to bring back wonderful memories

Posted byValia Christidou5th Oct 202020th Nov 2020Posted inInspirationTags:food and film, Food films, Joy of food, ratatouille1 Comment on Best food films: Ratatouille

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